# Original Cheese Ball ## Ingredients - [ ] 8 oz. package cream cheese, softened - [ ] 8 oz. package Roquefort cheese, softened - [ ] 8 oz. package Old English cheese, softened - [ ] 1 tbsp Worcestershire sauce - [ ] 1 tbsp minced onion - [ ] 1 tbsp chopped green olives - [ ] Dash of garlic (or 1/3 clove, minced) - [ ] Dash of Tabasco sauce - [ ] 1/2 cup chopped pecans or other nuts (for cheese ball) - [ ] 1/2 cup chopped nuts (for rolling) - [ ] Chopped parsley (for rolling) ## Steps 1. In a bowl, mix together cream cheese, Roquefort cheese, Old English cheese, Worcestershire sauce, minced onion, green olives, garlic, and Tabasco sauce until well combined. 2. Stir in 1/2 cup of chopped pecans or other nuts. 3. Shape into a ball. 4. Roll the cheese ball in the reserved chopped nuts and chopped parsley until evenly coated. 5. Refrigerate until firm.